| European Policies and Aquaculture |
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Are aquaculture and coastal fishing sustainable? |
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 AQCESS |
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Bridging the gap between Science and Industry |
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AQUAFLOW |
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Reforming environmental management for improved sustainability |
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AQUAGRIS |
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A Code of Good Practice for farm animal breeding and reproduction |
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CODE EFABAR |
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Towards the sustainable development of European aquaculture |
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CONSENSUS |
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A network to support innovation in European aquaculture |
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CSN-INTRAN |
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An ecosystem approach for sustainable aquaculture |
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ECASA |
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European research for Mediterranean seafood |
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ERMES |
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A European network of excellence for ocean ecosystems analysis |
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EUR-OCEANS |
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The future of European fisheries and aquaculture research |
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FEUFAR |
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Investigating the genetic co-existence of fishing and aquaculture activities |
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GENIMPACT |
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Maximising the value of EU-funded research in fisheries, aquaculture and seafood processing |
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IMPACTFISH |
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Reducing the impact of alien fish species |
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IMPASSE |
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In search of sustainable shellfish production areas |
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KEYZONES |
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A technology platform for the promotion of offshore aquaculture |
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OATP |
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A permanent advisory network for diseases in aquaculture |
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PANDA |
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Contributing to biodiversity conservation: new opportunities for SME's |
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PROBIOPRISE |
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European Workshops on RTD Requirements for Professional Aquaculture |
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PROFET |
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Promoting extensive and semi-intensive aquaculture in southern Europe |
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SEACASE |
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Seafood for a better life |
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SEAFOODPLUS |
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Sustainable farm animal breeding in Europe |
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SEFABAR |
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Focussing on sustainable and healthy freshwater aquaculture |
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SUSTAINAQUA |
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Research in Fisheries and Aquaculture |
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European research for Mediterranean seafood |
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ERMES |
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The future of European fisheries and aquaculture research |
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FEUFAR |
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Bringing together European fisheries and aquaculture research institutes |
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MUTFISHARE |
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| Policy background of New technologies/Infrastructure |
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Farming out waste to help the environment |
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AQUAETREAT |
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Towards European Best Practice in marine aquaculture biofouling |
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CRAB |
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A network to support innovation in European aquaculture |
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CSN-INTRAN |
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Facing the unmet needs in European aquaculture |
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DESIGNACT |
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An escape-proof net for cod, bass and bream fish farming |
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ESCAPEPROOFNET |
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Improving water quality in recirculation systems by means of electro-coagulation |
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FISHTANKRECIRC |
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Development of an "intelligent fish tank" for cost-effective aquaculture production |
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INTELFISHTANK |
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| Policy background of Sustainable feeds for fish farming |
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Formulating fish diets to maximise human health benefits |
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AQUAMAX |
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Thematic network on fish meal and oil replacement |
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FORM |
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Gaining insights in the biology of fish lipid metabolism |
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FPPARS |
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Are appetite, intestinal structure and function of salmonids adversely affected by feeds
containing vegetable lipids? |
GUTINTEGRITY |
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Fish meal replacement in feeds: effects on fish quality and the environment |
PEPPA |
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Substituting fish oil with marine microalgae in fish feed production |
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PUFAFEED |
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Using vegetable oils as alternatives to fish oils in aquaculture |
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RAFOA |
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Optimising feeding efficiency by analysing the fish's need for macronutrients |
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SELFISH |
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| Policy background of Control of infectious diseases |
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Selective breeding to improve disease and stress resistance in fish and shellfish |
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AQUAFIRST |
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Learning more about the transfer of pathogens in the sea |
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DIPNET |
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Fighting epizootic diseases by improving excellence |
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EPIZONE |
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Increasing carp resistance to bacterial and viral infections |
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EUROCARP |
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Controlling infectious diseases by stimulating larval defence mechanisms |
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FISHAID |
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Zoo-sanitary risks associated with trade and transfer of fish eggs and sperm |
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FISHEGGTRADE |
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Oral vaccination of fish with plant-derived protein vaccines |
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FISHOV |
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Technological knowledge-platform for a future improved immunity to infectious diseases in aquaculture |
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IMAQUANIM |
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Methods for the detection and the control of Infectious Salmon Anaemia |
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ISA |
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Controlling the dispersion of enteric myxosporosis in the Mediterranean |
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MYXFISHCONTROL |
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A permanent advisory network for diseases in aquaculture |
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PANDA |
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Identifying disease risk to native fish from ornamental fish species |
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RANA |
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How to avoid disease outbreaks: fight bacteria with bacteria |
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RMBC |
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Understanding the genetic basis for resistance to Gyrodactylus salaris in Atlantic salmon |
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SALMOGYRO |
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Sea lice resistance to chemotherapeutants |
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SEARCH |
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Sea lice: a salmonid's tale |
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SUMBAWS |
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Fighting streptococcal infections in rainbow trout |
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TROUT STREPTOCOCCOSE |
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| Policy background of Aquaculture-environment interactions |
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Are aquaculture and coastal fishing sustainable? |
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AQCESS |
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Farming out waste to help the environment |
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AQUAETREAT |
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Reforming environmental management for improved sustainability |
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AQUAGRIS |
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How effective are biological filters in reducing the environmental impact of finfish cages? |
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BIOFAQS |
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An ecosystem approach for sustainable aquaculture |
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ECASA |
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Marine Protected Areas as a tool for fisheries management and ecosystem conservation |
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EMPAFISH |
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Reconciling fishermen and fish-eating vertebrates |
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FRAP |
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Sustainable integrated marine multi-trophic aquaculture in Europe |
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GENESIS |
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Investigating the genetic co-existence of fishing and aquaculture activities |
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GenImpact |
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Why local people should get involved in wetland management |
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IMEW |
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Reducing the impact of alien species |
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IMPASSE |
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Do marine cages affect Mediterranean vegetation? |
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MEDVEG |
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A tool to monitor the environmental impact of marine fish cage farms in the Mediterranean |
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MERAMED |
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Reducing the conflict between Cormorants and fisheries on a pan-European Scale |
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REDCAFE |
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The impact of salmon farming on the genetic variation in wild populations of Atlantic salmon
and brown trout through disease transmission |
SALIMPACT |
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Trawling aquaculture-environment research to enhance accessibility |
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SAMI |
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| Policy background of Fish welfare |
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Selective breeding to improve disease and stress resistance in fish and shellfish |
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AQUAFIRST |
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Evaluating the economic impact of maintaining the welfare of farmed fish |
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BENEFISH |
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Identifying quantifiable indicators of stress in farmed fish |
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FASTFISH |
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Reduction of malformations of juvenile fish in hatcheries |
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FINEFISH |
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Eliminating lordosis and improving musculoskeletal growth in sea bass |
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ORCIS |
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Improving the health and welfare of farmed fish |
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WEALTH |
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A network on fish welfare in European aquaculture |
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WELLFISH |
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| Policy background of Training and education/Lifelong learning |
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Advanced laboratory training courses in aquaculture for early-stage researchers |
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AQUALABS |
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The aquaculture, fisheries and aquatic resources management thematic
network in education and training |
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AquaTNet |
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Access to south European finfish aquaculture facilities |
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ASEFAF |
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Validation of all lifelong learning in aquaculture |
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VALLA |
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Validation of working experience in aquaculture |
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WAVE |
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| Policy background of Diversification/Enhanced and Conservation concerning aquaculture |
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Using hatchery techniques to guarantee blue mussel production |
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BLUE SEED |
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Making European oysters bonamiosis-free |
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BOLCI |
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Towards natural hue development in cultured red porgy population |
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COLORED |
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Testing genetic selection strategies for sea bass to increase fish farmers' competitiveness |
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COMPETUS |
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Calcium, the backbone of fish culture |
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FISHCAL |
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Improving sea bass quality by looking into its genetic profile |
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HERITABOLUM |
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Bio-economic feasibility of intensive pikeperch culture |
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LUCIOPERCA |
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Improving pikeperch larval quality and production |
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LUCIOPERCIMPROVE |
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Securing the production of Eurasian perch juveniles |
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PERCATECH |
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Intensive and sustainable culture of the freshwater fish species tench |
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PROTENCH |
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Reproduction of the Bluefin Tuna in captivity |
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REPRO-DOTT |
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Shedding light on crashes in mass rotifer cultures |
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ROTIGEN |
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A recirculation system for high-density rotifer production |
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ROTRECIRC |
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Doubling European production of the great scallop |
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SCALQUAL |
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Using seaweed to purify effluents from aquaculture farms - and lots more! |
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SEAPURA |
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Towards commercial sole farming |
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SOLEMATES |
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Addressing the constraints for commercial sea urchin aquaculture |
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SPIINES2 |
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Culturing sponges for human health |
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SPONGE |
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Tackling the persisting challenge of growing sponges in tanks |
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SPONGES |
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Improving productivity on turbot farms |
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TURPRO |
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| Policy background of Food safety and quality/tracebility/marketing |
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Towards an improved quality of smoked salmon for the European consumer |
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EUROSALM |
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Prices and margins along the European seafood value chain |
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SALMAR |
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Establishing standards for the traceability of seafood products |
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TRACEFISH |
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Harmful algal blooms (HABs) |
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A new tool in the war against harmful toxin-producing algae |
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ALGADEC |
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Alternative methods for biotoxin detection and depuration in shellfish |
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BIOTOX |
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Socio-economic impacts of harmful algal blooms |
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ECOHARM |
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A Harmful Algal Blooms Expert System |
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HABES |
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Monitoring and modelling the occurence of Harmful Algal Blooms |
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HABILE |
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How natural and man-made phenomena affect HAB formation |
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SEED |
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An accelerated detoxification system for live marine shellfish contaminated by algal PSP toxins |
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SHELLFISH |
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Other contaminants |
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Investigating the uptake of dioxins and dioxin-like PCBs by farmed salmon from feed |
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DAPAFF |
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Organotins in seafood: an issue for human health? |
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OT-SAFE |
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Technical Leaflets 
